Tag: St. Louis



The Executive MBA class 46 Leadership Residency literally kicked off on Super Bowl Sunday this year. The class, which includes cohorts from St. Louis and Kansas City, gathered for the first session of the week-long residency in the Knight Center. The popular “I-70 Connect” reception allows the Kansas City and St. Louis cohorts to get reacquainted and prepare for their next 10 months together. The first day’s capstone was a venture to the hip Malt House Cellar to watch the Denver Broncos hoist the Lombardi Trophy after a 24-10 Super Bowl victory.

IMG_3386After a little celebrating, it was back to class and courses on formal and informal leadership.

Special guest speaker Sharon Price John, CEO of Build-A-Bear Workshop, Inc. told the class, “The definition of responsible is the ability to respond.” It was a meaningful beginning to an intensive week of learning and exploring the meaning of leadership.

Leadership Residency marks the halfway point of the WashU Executive MBA curriculum and is a hallmark of the program. During the ten months prior to Leadership Residency, executive students studied the core business competencies and now understand how they work together to solve problems. Following the residency, the cohort will concentrate on three essential themes that develop 360-degree thinking and the courage to dismantle organizational silos: growth, globalization, and innovation and entrepreneurship.

WashU’s Executive MBA is about Business Without Blind Spots.




St. Louis skyline at night

Glenn MacDonald, professor of economics and management, shares his views on local employment issues in an interview published on the St. Louis Magazine website today.

From the minimum wage to right-to-work law, the stadium proposal and the startup scene, Prof. MacDonald sounds a bit bah humbug on the prospects of the city creating new jobs and attracting new businesses. His suggestion to improve conditions calls for a more liberal-leaning government and culture that would attract modern, high tech companies.

Link to the interview.

 




How can a community help its aspiring entrepreneurs to turn their dreams into successful businesses? Especially if some of its members come from less-privileged backgrounds with little training in business acumen? Our client, David Stiffler seeks to provide an answer to these questions through his proposed project, Entrepreneurship for All. By devoting a floor in the T-Rex building to an entrepreneurship-mentoring program for the low-income high performance college students, David hopes to extend T-Rex’s excellent entrepreneurship offerings to previously unsupported demographics of the St. Louis Community.

Many cities across the United States are struggling with urban development trends that divide neighborhoods based on their residents’ social-economic status. This is particularly apparent in our city of St. Louis, where city blocks from the same street can differ so drastically that they are unrecognizable from each other. The large gap in economic incomes also partially contributed to the recent demonstrations that have gripped our city and raised serious questions regarding race, social status, and economic equality. Entrepreneurship can be a potential solution for enabling economic development in low-income neighborhoods and reducing the number of under-educated/unemployed youths in the city. By providing students from these areas with the training needed to build their own businesses, the students can then increase economic activity in their neighborhoods and provide employment opportunities. This new focus on entrepreneurship has already been identified as a paradigm shift in cities such as Pittsburgh or Detroit.

The successful business owners of St. Louis have been working hard on improving the city’s entrepreneurship ecosystem through enticing aspiring entrepreneurs from across the country to relocate to St. Louis. This system is gaining momentum through initiatives like Venture Café, Arch Grants, and Coretex… where members are carefully nurtured and are producing better startups every year. Opening up the ecosystem to underprivileged youth can potentially provide the economic force necessary to reinvigorate our city, especially if a program is developed specifically for them at T-Rex, one of the centers of entrepreneurship located in the middle of downtown ST. Louis.

Our client David Stiffler, is the Community Affairs Manager at Equifax. David has identified this need and wishes to bring the program into existence. Our objective is then to conduct a feasibility study on the Entrepreneurship for All project. We need to first identify the physical requirements necessary to launch such a program. We then need to validate the fit and sustainability of moving such a program into the T-Rex space. Finally, we need to identify the demographic segment targeted by this program as well as any potential existing programs that are helping the same demographic.

We will be reaching out and conducting one-on-one interviews with the leadership at T-Rex, Arch Grants, Coretex… to analyze the current entrepreneurship ecosystem. We will also be researching existing programs in other cities and if their success can be adopted for St. Louis. Our results should enable us to better understand the gap that can be filled by the Entrepreneurship for All program and its potential success in helping the community.

This post was written by Finn Liu, MBA ’16, Kenneth Mao, MBA ’16, Colin Stapleton, MBA ‘16, Greg Scharine, PMBA




Olin BSBA’95 alumnus Don Breckenridge, CEO of Hatchbuck, a St. Louis-based marketing automation and CRM company, tells The Huffington Post how important talent from major universities including Washington University are to the city’s thriving startup ecosystem.

breckenridge

Don Breckenridge

Link to article: How a City’s Business Culture Helps Mold Its Startup Scene

8/31/15

 




Forbes reports on businesses in St. Louis that are vital to the startup community. They call them angel vendors, “companies that, independently or through incubators, offer area startups services ranging from legal work to hosting to marketing on a pro-bono basis. The idea, for these firms, is to improve and expand the St. Louis entrepreneurial “ecosystem” – and maybe find some clients or investments in the process.”




NerdWallet has a new ranking: Best Cities for Foodies and St. Louis is #15. Check out these impressive stats on STL: 213 restaurants and 4.4 breweries per 100,000 residents. NerdWallet claims the ranking of 50 US cities is, “strictly data-driven, so it doesn’t account for personal taste.” Obviously, if they had tasted local favorites such as toasted ravs, Ted Drewes, and Pappy’s BBQ, St. Louis would have been much higher on the charts. Anybody want to meet at Crown Candy for lunch?