Millions of people in Hong Kong are going meatless one day a week as part of a sustainability movement known as “Green Monday“. Olin alumnus, Tony Siu-Tung Yeung, BSBA 2000, helped found the initiative with his friend David Yeung and they’ve brought their vegetarian crusade to Wash U. We’re the second university  in the U.S. to promote Green Monday’s sustainability program. Columbia University was the first. Check out the Wash U’s Sustainability site here.

David explains the food-climate connection in this video: