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Part of a series of Q&As with Olin BSBA alumni. Today we hear from Elisabeth Conrad, BSBA ’16. Elisabeth has been with Anheuser-Busch InBev in New York City since her graduation. What are you doing for work now, and how
Commencement season is upon us, and we couldn’t be more proud of the class of 2019. Whether you’re finishing your BSBA, your master’s or your doctorate, we have plenty of reasons – and opportunities – to celebrate you. Here’s the
Kelly Bean joins the dean's senior leadership team, charged with unifying and expanding WashU Olin's St. Louis and Washington, DC, exec ed operations.
WashU Olin Business School has been a leader in creating innovative specialized master’s programmes that meet the market’s needs and attract students.
I’d like to think we’re continuing to create a workplace that sparks the imagination of our colleagues.
